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1996 –Todate
Sous Chef Tiffin Room (Raffles Hotel, Singapore)
Joined Raffles Hotel in July 1996 as Jr. Sous Chef and was subsequently promoted to Sous Chef on January 1, 1999.
Raffles Hotel which is one of the best hotels in the world and the best in Singapore, has 103 suites and 18 Food & Beverage outlets has some of the finest restaurants. Tiffin Room is renowned for finest Indian Cuisine served in the restaurant.Have also worked in Doc Cheng's restaurant, which is the restaurant in Raffles Hotel, which serves best fusion cuisine and was the first fusion cuisine restaurant in Singapore.
1994-1996
Sous chef (Khazana Restaurant, Singapore)
Khazana Restaurant is one of the finest restaurants serving Indian cuisine in Singapore situated in the Boat quay Singapore
1992-1994
Demi Chef de Partie Hotel Holiday Inn Crowne Plaza New Delhi India
1990-1992
Chef Trainee Hotel Holiday Inn Crowne Plaza New Delhi IndiaIt is a 550-room 5 star Super Deluxe Hotel situated in the central business district
of New Delhi in Connaught place.
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